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Zach's Tastiest Guacamole

If you're looking for a fresh and flavorful guacamole, this is the recipe for you. Filled with fresh vegetables and a few spices frequently found on your spice rack, the recipe is quick to fix up and sure to please.
Prep Time15 minutes
Course: Appetizer, Side Dish
Cuisine: Mexican
Keyword: easy guacamole, easy vegan dips, easy vegan recipe, gluten free, gluten free vegan, vegan dips, vegan guacamole
Servings: 3 cups (approximately)

Equipment

  • potato masher (or a fork, but it will be slower)

Ingredients

  • 3 Haas Avocados
  • 1 clove garlic finely minced
  • red onion finely minced
  • ¼ beefsteak tomato diced small
  • 1 jalapeño diced small, optional
  • tsp minced cilantro optional
  • 1-2 tsp lime juice
  • salt to taste
  • smoked paprika to taste, optional

Instructions

  • Prepare all of the fresh ingredients (the avocados, onion, garlic, tomatoes, and cilantro).
  • Add all of the ingredients to a mixing bowl and use the potato masher (or a fork), to mash the avocado.
  • After the avocados are well mashed, mix the ingredients with a spoon to ensure everything is evenly distributed. Taste test to see if any additional ingredients need to be added (such as extra salt, smoked paprika, lime juice, or cilantro, to taste).